Today’s dishes are available in limited batches. Choose a meal or the right weight for your needs.
Bestseller
Spiced basmati rice with roasted chicken, served with traditional daqoos sauce.
Authentic recipe
Layered rice, eggplant and tender lamb, served with cucumber yoghurt.
Slow cooked
Slow-cooked lamb over aromatic mandi rice with raisins and toasted nuts.
Emirati flavour
Chicken seasoned with Emirati spices, basmati rice, dried lime and crisp onions.
Seafood selection
Fragrant biryani rice with seasoned shrimp, herbs, saffron and golden onions.
For gatherings
Seasoned rice with peas, carrots, tender lamb and carefully toasted nuts.
Catch of the day
Caramelised-onion rice with fish fillet, sayadiyah spices and light tahini sauce.
Vegetarian
Rice and lentils slow-cooked with caramelised onions, served with yoghurt or salad.
Balanced spices
Saffron basmati rice with seasoned chicken, herbs and crisp golden onions.
Vegetarian
Upside-down rice with eggplant, cauliflower, potato and roasted seasonal vegetables.
Homestyle dish
Rice and meat-stuffed zucchini in a smooth, balanced cooked yoghurt sauce.
Levantine recipe
Seasoned meatballs cooked in tomato sauce with onions and pine nuts.
Homestyle flavour
Green molokhia cooked with garlic and coriander, served with chicken and rice.
Slow simmered
Tender okra and lamb in a rich tomato sauce with garlic and coriander.
Oven baked
Seasoned kofta with potato and tomato slices, baked in a light sauce.
Rich in sumac
Sumac chicken and onions with olive oil on taboon bread, topped with toasted pine nuts.
Slow cooked
White beans slow-cooked with lamb, tomato sauce and warm spices.
Hand-rolled
Cabbage rolls filled with rice and meat, slow-cooked with garlic and lemon.
Whole grain
Smoky freekeh with roasted chicken and nuts, cooked in a rich balanced stock.
Gulf flavour
Chicken and seasonal vegetables in a tomato broth seasoned with Gulf spices.
Vegan
Vine leaves filled with rice and herbs, cooked with olive oil and pomegranate molasses.
12 pieces
Crisp pastry filled with selected cheeses and herbs, prepared to order.
Handcrafted
Crisp bulgur shells filled with seasoned meat, onions and pine nuts.
Made fresh daily
Smooth chickpeas with tahini, lemon and olive oil, prepared fresh daily.
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